Chef offering easy-to-make recipes for people staying at home
By:
Mike Curkov
Posted: Apr 22, 2020 8:11 AM CDT
-
4:27
Diving into health headlines with UW Health
-
4:42
♫ Carolina Liar’s Chad Wolf talks Summerfest, hit songs and...
-
2:53
Few light showers today then scattered storms Wednesday
-
2:15
Meet CBS 58’s Pet of the Week: Bellatrix
-
3:12
Natalie’s Everyday Heroes: Visually impaired teacher shows...
-
1:56
’He lived for his family’: Milwaukee family grieving father...
-
1:24
Wade and Diener combine forces again
-
2:16
‘This city keeps taking so many great people from us’: Milwaukee...
-
0:47
Archdiocese of Milwaukee offers prayer service for migrants and...
-
2:01
4 additional charges as jury trial begins for woman accused in...
-
1:27
1 injured after shots fired during road rage incident in Menomonee...
-
4:47
Wisconsin health officials discuss tick activity, with high levels...
(CBS 58) -- Chef Mike Haracz (the former McDonald's corporate innovation chef turned commercial Wendy's breakfast lover and frequent Rooster Teeth and Achievement Hunter contributer) joined high school classmate CBS 58 Morning News anchor Mike Curkov for an easy-to-make peanut butter sauce ramen recipe for people to do at home.
CBS 58 caught up with Haracz this week to talk about his latest recipes and his new YouTube channel.
Step 1:
Make the ramen according to directions on the packet.
Step 2:
Whisk together:
- 2 packets of ramen (with chicken flavoring)
- 1 scoop of peanut butter
- 1/4 cup of soy sauce
- some agave syrup or other sweetener
- some sriracha
- a little water to thin it out
Step 3:
Pour it on the ramen and mix
Step 4:
Top the bowl off with whatever you've got. Chef Mike used:
- leftover chicken
- red and orange peppers
- carrots
- parsley
- green onions
- crushed peanuts
- chili flakes
Sign up for the CBS 58 Newsletter