Racine's O&H Danish Bakery launches Whiskey Kringle for Father's Day

RACINE, Wis. (CBS 58) --- O&H Danish Bakery in Racine and Highland Park Whisky have teamed up to launch a limited-edition, small batch Whiskey Kringle for Father's Day.

“We’re thrilled to be releasing this first-of-its-kind Whiskey Kringle for fathers and single malt whisky lovers around the country to enjoy,” said Eric Olesen, third generation co-owner of O&H Danish Bakery. “Highland Park is extremely proud of its history and doing things the right way. We thought they were absolutely the ideal partner when we looked for a new offering that would taste great and appeal to dads this Father’s Day.”

The Whiskey Kringle features O&H's classic tender pastry filled with a Highland Park Whisky infused caramel. It is topped with a buttery streusel. Officials say the pastry is coated with a honey whisky glaze and topped with a smoky drizzle of vanilla icing. 

“Just like Highland Park, O&H Danish Bakery combines time old tradition and the very best craftsmanship to achieve perfection of its products,” said Lindsey Nauman, Senior Brand Manager, Highland Park, Edrington Americas. “We’re delighted to be part of this partnership featuring O&H’s innovative take on a Kringle which prioritizes quality and taste just as we also do when making Highland Park Whisky.”

Officials say the Whiskey Kringle is available in the bakery's locations five locations in Wisconsin and online for delivery. The small batch is only available until Father's Day. 

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