New food future: On the job with Compost Crusader
By:
Cearron Bagenda
Posted: Feb 3, 2020 11:44 AM CDT
-
2:39
Schlesinger’s Saturday Showcase (5/9)...Plenty of fun Mother’s...
-
1:59
All in all a quiet Mother’s Day weekend with temps trending...
-
2:03
‘Everybody’s concerned’: Erosion continues on Sheridan...
-
1:42
Milwaukee County sheriff’s public safety officer shot and killed...
-
2:29
Riverwest salon forced to relocate this month after 20+ years...
-
2:40
Milwaukee’s food truck curfew is now an issue in the governor’s...
-
2:28
Wisconsin advocates, Pocan push animal testing reforms after...
-
2:15
CC Sabathia, Dave Parker inducted into Brewers Wall of Honor
-
0:46
Two Men and a Truck campaign collects essentials for Milwaukee...
-
1:07
Secret Service agents, both MPS alumni, pay visit to hometown...
-
1:46
Canvas back up and running for local students following cyberattack...
-
0:54
Rare stork spotted around northeast Wisconsin
(MILWAUKEE) - A new study from Penn State revealed that the average U.S. Household wastes about a third of the food they buy, sending nearly $1,900 out the window each year. It’s a problem a group of crusaders in Milwaukee hope to address as they work daily to keep unwanted food and other material out of landfills in order to create a more sustainable culture and future. It's a dirty job, but one members of Compost Crusader gladly accept.
On CBS 58 Sunday Morning, Cearron Bagenda tagged along with the Compost Crusader crew as they visited several Milwaukee restaurants.
Sign up for the CBS 58 Newsletter