Celebrate National Pumpkin Day with this pumpkin-ricotta cheesecake recipe
By:
CBS 58 Newsroom
Posted: Oct 26, 2021 6:50 AM CST
-
0:57
MCSO bodycam videos shows more of lakefront car rollover crash...
-
2:11
Another round of light snow possible on New Year’s Eve
-
4:46
Yearly tax moves from a local expert
-
2:13
’Last thing that is on our agenda’: Vos softens tone on impeaching...
-
1:35
CBS 58’s Hometown Athlete: Skyler Gill-Howard
-
1:46
Milwaukee Admirals superfan brings hundreds of bears to annual...
-
2:49
’Complicated and confusing’: Questions looming for student...
-
1:47
Brookfield community rallies around Elbow Room co-owner after...
-
3:52
Going out for NYE? Here’s how to use the Tavern League of Wisconsin’s...
-
2:48
Top Senate Democrat says affordability key to winning majority,...
-
2:19
’I want to take full accountability’: Milwaukee father sentenced...
-
2:04
Old World Deli in Greendale to close temporarily after driver...
MILWAUKEE (CBS 58) -- Tuesday, Oct. 26, is National Pumpkin Day, and it's just in time for Halloween.
Ditch the candy and try this pumpkin-ricotta cheesecake with caramel corn topping instead!
Tina Anderson from Dairy Farmers of Wisconsin joined CBS 58 virtually to show us how to make it.
Sign up for the CBS 58 Newsletter