Taking in the Tastes and Smells of Glorioso's Italian Market
Posted: Mar 4, 2016 9:49 AM CDT | Updated: Mar 4, 2016 9:50 AM CDT
It’s been a scrumptious staple for 70 years on Milwaukee’s East Side. Glorioso’s Italian Market started right after World War II ended and the wonderful smells of breads, pizzas, and sauces cooking have wafted Brady Street ever since.
CBS 58’s Michael Schlesinger spent a little time with the head chef to talk about how this restaurant has stood the test of time and talk about a new spring menu.