USDA expert talks 4th of July food safety

 

MILWAUKEE (CBS 58) -- Every year, millions of Americans celebrate the Fourth of July by cooking hot dogs, hamburgers and other classics on the grill. This year will look a little different with the pandemic still going on. CBS 58 spoke with USDA Food Safety Expert Meredith Carothers on Friday, July 3 to talk about how families can avoid illness while at home, camping or on picnics this holiday weekend.