Behind the scenes at Fiserv Forum with Executive Chef Kenneth Hardiman
Posted: Dec 29, 2019 9:00 AM CDT
-
1:54
Wisconsin wedding barns file lawsuit against state for new law...
-
2:14
Ceremonial groundbreaking held for future Milwaukee Public Museum
-
1:59
Republicans launch audit of diversity practices within state...
-
0:29
Chicago man arrested in Racine County, accused of stabbing Uber...
-
3:31
Tornado Watch has been canceled. Additional showers and storms...
-
2:10
CBS 58 hits the ice with Roscoe ahead of Admirals’ first playoff...
-
3:46
Milwaukee mail carriers to collect food to benefit the community...
-
3:24
Previewing upcoming events in Racine County
-
2:30
Meet CBS 58’s Pet of the Week: Angel
-
2:48
Discover Brookfield’s Town Food Truck Festival pops up the...
-
3:11
Natalie’s Everyday Heroes: A retired teacher’s key to life...
-
2:47
UWM protesters expand size of encampment as pro-Palestinian demonstration...
MILWAUKEE (CBS 58) -- Since moving into Fiserv Forum, the Milwaukee Bucks have developed a championship culture on the court, in the community, and in the kitchens of their state-of-the-art entertainment center.
On CBS 58 Sunday Morning, Mike Strehlow put the spotlight on Bucks' senior executive chef Kenneth Hardiman, who combines hard work and humility to serve up success at Bucks games, concerts, and other events at Fiserv Forum.
Sign up for the CBS 58 Newsletter