Adult Workshop: Knife Skills


by Cindy McManus

Event Details

Date(s) & Time(s)::

February 26, 2014 at 6:30 PM until 8:00 PM

Location: Superior Culinary Center

Phone: 800-960-4300



Event Description

Cost: $40
Proper knife use is extremely important, whether in a professional kitchen or at home. It will help prevent injury, keep your knife in better shape, and even help your recipes turn out better. Come join us for a focused course in basic cuts, proper knife care, storage, sharpening, and much more! We will be preparing snacks while “honing” our skills with the blade!
Return to event list.


Which of these new Wisconsin State Fair snacks are you going to try?

  • BBQ Chicken Cone
  • Deep Fried Maple Bacon Cookie Dough
  • Reeses Funnel Cake
  • Deep Fried Racine Kringel